AXEL Pickled Spanish Onions Pack are my favorite topping of all time - crunchy, acidic or sweet, and spicy. Spanish Onions is my name for the Central American favorite, Cebollas Encurtidas (Pickled Onions). My family began making this recipe after many surfs trips to Nicaragua and Mexico. Everywhere we’d eat, the first thing they would bring to our table was delicious, savory, spicy pickled onions. It reminded me of the pickled onions we’d get when we’d order/make BBQ. The glowing red and yellow colors of the onions and the spicy or sweet flavors of the peppers.

Based on my authentic Argentine family recipe handed down through generations, this flavorful grilling condiment topping features a traditional combination of simple ingredients used to make pickled onions in Latin American. These ingredients were available for family cook-outs and grill-outs and used by at home cooks, grillers, and our grandmothers.

Learn about What Are Spanish Pickled Onions?

• Product Details
• Diets/Nutrition
• How To Use

• Includes: 1 Pickled Red Spanish Onions with Habanero, 1 Pickled Sweet Spanish Onions with Jalapeño

  Ingredients: For ingredients in each product, click specific product above.

  Jar: Net Wt. 16oz

• Diet-friendly: Vegan, Non-GMO ingredients, Gluten-free,

  Nutrition: All our ingredients are non-GMO. We use the better-for-you herbs and spices. Our ingredients are super foods like beet juice and peppercorn, as well as onions and carrots

  
  

• Amazing as a topping, condiment, salad, mixture for dipping sauce, or simply eaten right out of the jar. You can add to any food before or after grilling. Versatile for any dish and most certainly adds the flavor you're missing.

  Use As: A side dish, drain liquid and toss entire jar into a bowl as a salad, add on top of steak, chicken, brisket, vegetables, pork, salads, of just about anything else you can throw onto an open-fire grill.

  Note* If contents discolor-no worries, that's a sign of better-for-you ingredients and no artificial coloring.